Electric Oven

Cooking modes for Touch and Standard models:

• Hot air (Convection)
• Steaming
• Low-temperature steaming
• Forced steaming
• CombiSmart humidity control, 10 steps
• Cook & Regen
• Proving, with automatic humidification
• Preheating
• Automatic cooling function
• Manual humidity pulsing
• Reversing, adjustable fan with 9 speeds

Additional cooking modes for Touch models:

• SmartChef, automatic cooking
• ClimaOptima automatic humidity control
• Automatic humidity pulsing
• Cool down function
• Delta-T
• Cook & Hold

Additional features for Standard models:

• CombiWash automatic cleaning system
• Multipoint temperature probe

Standard features for Touch models:

• Multipoint temperature probe (not available for bakery ovens)
• Chef's recipe collection
• Baker's recipe collection
• Favourites selection
• HACCP quality control, 60 days in PDF format
• USB connection

Additional features for Touch models:

• Let's Cook Cloud Solution
• CombiWash automatic cleaning system
• Quick Select Recipes (QSR)
• Advanced Racktimer - for tailored menu handling
• Keypad - for temperature adjusting

We are offering Ventless Rapid Cook Speed Ovens to  our client

Other Details:

• Revolutionary toasting and heating performance
• The Bullet oven uses radiant heat, high-speed air impingement, and side-launched microwave to cook food rapidly without compromising quality.